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Celebrate Romania's National Day and Saint Andrew's Day in unmatched style at Ursa Mică Glamping Resort. Located at 1250 meters altitude in the heart of Transylvania, our luxurious bungalows offer breathtaking mountain views and a comfortable retreat. Enjoy traditional Romanian cuisine, festive activities, and exceptional hospitality amidst the beauty of nature. With gourmet meals, warm hospitality, and a stunning backdrop, this is the perfect getaway to celebrate National Day in comfort and elegance.
Join us for an unforgettable experience where tradition meets nature!
Available from November 29th to December 1st, 2024, the ROMANIA DAY FESTIVE PACKAGE includes:
Accommodation for a minimum of 2 nights in a premium private bungalow with an ensuite bathroom, central heating, panoramic windows, and a private terrace overlooking Piatra Craiului.
Welcome drinks – pălincă, blueberry or sour cherry liqueur.
All meals included – ROMANIA DAY TRADITIONAL MENU BY CHEF ANDREI ZAIȚ
✔ 2 traditional Romanian breakfasts with natural ingredients from local producers
✔ 1 lunch
✔ 2 dinners
Access to the Estonian sauna – one hour daily, reservation required on-site
Wi-Fi access throughout the resort
Free parking on private property
For reservations, please select 2 nights: November 29th - December 1st, 2024.
Children can be added to the reservation, with a special package available for them. Children under 3 stay for free.
SAINT ANDREW'S AND ROMANIA NATIONAL DAY TRADITIONAL MENU
November 29 - December 1, 2024
Wednesday, 29.11.2024
DINNER
Starter: Eggplant salad with toasted bread
Oven-baked chicken thighs with white wine, soy, and Dijon mustard sauce, served with fried rice with peanuts and seasonal salad
Vegetarian: Stir-fried rice with vegetables, Asian style
Brownie with chocolate coat, with whole nuts and coconut flakes
Thursday, 30.11.2024
BREAKFAST
Fried eggs, omelet, boiled eggs
Selection of cheeses from certified local producers
Premium cold cuts
Smoked sausages
Carp roe with red onion
Mashed beans with caramelized onions
Fresh vegetables and fruits
Milk/tea/coffee
Cereal with milk
Butter, homemade blueberry jam from Ursa Mică Glamping Resort
LUNCH
Bean soup with smoked meat
Vegetarian: Creamy tomato soup with sheep cheese
Mixed grill: Chicken fillet wrapped in bacon, pork neck marinated in beer, traditional homemade sausages, cauldron-fried potatoes, pickled salad
Vegetarian: Polenta with sheep cheese, salty telemea, and sour cream
Seasonal fruits
DINNER
Starter: Hummus with fried onion and fresh pomegranate
Beef goulash from an authorized mountain farm slow-cooked in nature served with cabbage salad
Vegetarian: Slow-cooked vegetable goulash served with cabbage salad
Pancakes with chocolate
Friday, 01.12.2024
BREAKFAST
Fried eggs, omelet, boiled eggs
Selection of cheeses from certified local producers
Premium cold cuts
Smoked sausages
Carp roe with red onion
Mashed beans with caramelized onions
Fresh vegetables and fruits
Milk/tea/coffee
Cereal with milk
Butter, homemade blueberry jam from Ursa Mică Glamping Resort

About CHEF ANDREI ZAIȚ
The culinary journey of Chef Andrei Zaiț is proof of his dedication and expertise in the culinary arts. With over a decade of experience, he has honed his skills and developed a unique culinary style that blends the traditional with the contemporary. His passion for cooking shines through in every dish he creates.